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Slushies are all the rage this season. And with the temperatures soaring (it\u2019s only March), who wouldn\u2019t love a glass of chilled (or even frozen) yumminess? So as part of our Women\u2019s Day celebration, the Pink Week, we\u2019ve created a slushie with our deliciously light ros\u00e9 wine, Big Banyan Rosa Rossa.<\/p>\n
Our ros\u00e9 is created with Zinfandel grapes plucked from vineyards in colder climes. This helps us preserve the natural aromas better. The wine has a charming pink blush that inspired the name, Rosa Rossa (it means \u2018pink rose\u2019 in Italian). With its fragrant burst of cherries and berries, the wine tantalises you to take a sip. The light bodied feel with just the right acidity, makes it a huge hit with the ladies.<\/p>\n
For our wine slushie, we\u2019ve also used another quintessential summer fruit – the watermelon. The drink is light, refreshing and just what you need when you have your gang of girls over.<\/p>\n
Ingredients How to fix it NOTE: Slushies are very easy to make, and you can experiment with the wine and fruit flavours.<\/p>\n","protected":false},"excerpt":{"rendered":" Slushies are all the rage this season. And with the temperatures soaring (it\u2019s only March), who wouldn\u2019t love a glass of chilled (or even frozen) yumminess?<\/p>\n","protected":false},"author":7723,"featured_media":5127,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67,14],"tags":[30],"class_list":["post-3492","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-boozy-beverages","category-cocktails","tag-wine-slushie"],"_links":{"self":[{"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/posts\/3492","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/users\/7723"}],"replies":[{"embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3492"}],"version-history":[{"count":1,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/posts\/3492\/revisions"}],"predecessor-version":[{"id":5194,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/posts\/3492\/revisions\/5194"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/media\/5127"}],"wp:attachment":[{"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3492"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3492"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3492"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n<\/strong>– A 750 ml bottle of Big Banyan Rosa Rossa
\n– A heaped cup of watermelon chunks (you can add more if you prefer your drink to be fruity)
\n– Ice cubes
\n– Basil leaves for garnish (optional)<\/p>\n
\n<\/strong>– Before you begin, freeze the wine. Pour it out into a wide container and stow it in your freezer for 6-8 hours. (Note: The wine won\u2019t freeze over completely because of the alcohol).
\n– Take it out, and scoop the frozen wine into a blender. Add the watermelon chunks and ice cubes and blitz it lightly to get a slush-like consistency.
\n– Add a leaf or two of basil and serve immediately.<\/p>\n