![\"\"](\"https:\/\/big-banyan.intellicent.in\/wp-content\/uploads\/2018\/02\/Rosa-Rossa.jpg\")
\nThere\u2019s something about the delightful pink of a ros\u00e9 wine. It\u2019s neither a red, nor a white, but an exquisite wine nonetheless. Have you ever wondered how the wine gets its shade of pink? Or even, how, there are so many shades to a ros\u00e9 wine (for instance, Rosa Rossa, the ros\u00e9 wine from Big Banyan is a deep shade of pink)? Read on and we\u2019ll unravel the mysteries of the ros\u00e9 for you.<\/p>\n
Grape varietal<\/strong><\/em> The process Place of origin<\/strong><\/em> Pronounced as<\/strong><\/em> Where it\u2019s grown<\/strong><\/em> Colour<\/strong><\/em> Mouth feel<\/strong><\/em> Flavour versatility<\/strong><\/em> Big Banyan Rosa Rossa<\/strong><\/em> Have you ever wondered how the wine gets its shade of pink? Read on and we\u2019ll unravel the mysteries of the ros\u00e9 for you. Know your ros\u00e9 wine better.<\/p>\n","protected":false},"author":7723,"featured_media":5044,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[66,12],"tags":[],"class_list":["post-3943","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-intellect","category-knowledge"],"_links":{"self":[{"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/posts\/3943","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/users\/7723"}],"replies":[{"embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3943"}],"version-history":[{"count":1,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/posts\/3943\/revisions"}],"predecessor-version":[{"id":5095,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/posts\/3943\/revisions\/5095"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=\/wp\/v2\/media\/5044"}],"wp:attachment":[{"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3943"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3943"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/big-banyan.intellicent.in\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3943"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nAny red wine grape.<\/p>\n
\n<\/em><\/strong>The colour of the wine comes from leaving the skin of the red wine grape in contact with the juice. But what\u2019s unique to making this wine is that the skin is not left in contact throughout the process of fermentation. It is left only for two to twenty hours. The longer the contact period, the deeper the pink.<\/p>\n
\nThe origins of ros\u00e9 wine aren\u2019t very clear, but some believe that it was born around the same time as red wine. In fact, the early red wines were closer to the modern-day ros\u00e9s.<\/p>\n
\nroh-zey<\/p>\n
\nAlmost all wine producing regions, globally, that cultivate the red wine grapes, including India.<\/p>\n
\nThe ros\u00e9 comes in many shades of pink – from the pale pink hues of melons and peaches to deeper tones of grapefruit and mandarin.<\/p>\n
\nLight and fruity.<\/p>\n
\nRos\u00e9s are extremely versatile. They vary from region to region, and also depend on the grape variety used to make the wine. They are light, fruity and easy to drink. They come as regular wines and sparkling wines. In fact, there are ros\u00e9 champagnes too.<\/p>\n
\nThe name of our wine is derived from the Italian word that means, \u2018pink rose\u2019. So very apt for the shade of our ros\u00e9! This wine has a fragrant burst of berries and cherries. It is light bodied with just the right acidity. And to finish it off, it is sublimely smooth.<\/p>\n","protected":false},"excerpt":{"rendered":"